Tag: journal neurology
Chocolate Reduces Stroke Risk

Chocolate Reduces Stroke Risk

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Large scale study found men who ate the most chocolate had a lower risk of stroke than men who avoided chocolate.

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Olive Oil Helps Prevent Strokes

Olive Oil Helps Prevent Strokes

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High olive oil intake is linked to a lower risk of heart attack, and a longer lifespan among heart attack survivors. More studies are needed but researchers have found olive oil ...

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